Cavalheiro, Darlene, Universidade do Estado de Santa Catarina, UDESC Oeste, Pinhalzinho. Santa Catarina, Brasil
-
v. 11, n. 1 (2020) - Artigos Originais
Spent brewer's yeast as an ingredient on the elaboration of cookies
Resumo PDF (English)
ISSN: 2448-3184